Method of purifying konjac flour has been solved to produce konjac flour (namely in Indonesia tepung Porang A. muelleri). This konjac flour is dissolved 100% in water and show very clear sols. It has no fishy flavour and not stingy taste or it has no devil taste at all. Anyone who want need to buy this konjac flour can contact me (firstname.lastname@example.org). I can supply small quantity minimum order is 1 kg. The flour will be available after fasting month.